Kanchanara, Sri Sri Ayurveda, 60 tablets
What is Kanchanara?
Kanchanara (bauhinia variegata) is a flowering tree native to India, widely recognized in Ayurveda for its role in supporting the lymphatic system and hormonal balance. Its bark is the primary part used in traditional formulations and is known for its astringent and detoxifying qualities.
Grounding and purifying in nature, Kanchanara is especially valued in formulations aimed at restoring internal balance and supporting the body’s natural rhythm.
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What is Kanchanara?
Kanchanara (bauhinia variegata) is a flowering tree native to India, widely recognized in Ayurveda for its role in supporting the lymphatic system and hormonal balance. Its bark is the primary part used in traditional formulations and is known for its astringent and detoxifying qualities.
Grounding and purifying in nature, Kanchanara is especially valued in formulations aimed at restoring internal balance and supporting the body’s natural rhythm.
Common uses of Kanchanara
In classical Ayurvedic texts, Kanchanara is often used to:
- help maintain the health of the thyroid
- promote proper metabolism
- support the natural detoxification of tissues—particularly in the neck, glands, and reproductive system.
Why Consultation is Encouraged
• be on top of your health condition
• get a customized diet
• receive supplements in the correct dosage
• get to know your allergies
How to store?
To preserve the efficacy and quality, store in a cool and dry place after opening.
Maintain the freshness by preventing exposure to moisture and sunlight.
These storage recommendations safeguard the potency of the product, ensuring its effectiveness throughout its usage.
Dosage
1-2 tablets, once or twice daily, or as instructed by an Ayurvedic expert.
*We recommend booking an appointment with an Ayurveda expert (vaidya) who will be able to set your dosage according to your metabolic body type and your current health condition.
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Herbs:
Bauhinia variegate (Dried stem bark) - 500mg
Bulking Agents:
Maize starch - 89.75mg
Gum Acacia - 18.25mg
Stabilisers:
Polyvinyl pyrrolidine - 13mg
Crosslinked sodium carboxy methyl cellulose - 13mg
Silicon dioxide - 6.50mg
Acidity Regulator:
Citric acid - 9.50mg
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